Nothing exciting to report food-wise yesterday, but today's paid-for-by-work food was dinner at Meccah Bah at Darling Harbour (https://meccabah.sydney/functions-and-events/).
Because there were 39 of us all up (!) we did the $79 set menu. The starters were the bread and trio of tips, falafels, lamb sigara boureks, and North African meatballs, we could choose which main we wanted (I got the spiced halloumi pizza) and then we got a selection of desserts to share.
The whole meal was absolutely incredible and I am stuffed to the gills right now. I also had my first margarita because several people expressed surprised that I'd not had one before. It was... fine, but definitely reinforced my stance of not paying for cocktails if I'm paying for it because MAN are they not worth it. 😛
Today we went for a walk from Bondi to Clovelly and then played lawn bowls! I haven't played lawn bowls in so long, definitely well prior to COVID hitting. We were a bit iffy on the finer points of the scoring but I THINK we won. 😅
I also took a handful of "proper" photos on the walk and posted them to Flickr: https://www.flickr.com/photos/virtualwolf/albums/72177720311505668
Today is the last day in the office, finished it off with a chorizo, cheese, and pickle bagel from the A.P. Bakery that opened up right around the corner from the office, and hot damn was it good. I got a croissant to have with my coffee and that was delicious as well.